Japanese Mapo Tofu (マーボー豆腐 - Mabo Dofu) Mabo Dofu is a Japanese adaptation of Sichuan Mapo Tofu. In the same way that American Chinese food has been adapted to use locally available ingredients to appeal to American tastes, there is a whole genre of Japanese-style Chinese cuisine called wafu-chuka (和風中華 - literally Japanese-style Chinese). Compared...
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